Potato and cabbage gratin with Thermomix

(58 votes, average: 4.41 out of 5)

4 June, 2021

You are looking for a first course with which to surprise your family members. Well, in that case, you should know that you may be interested in the recipe that we now propose: potato and cabbage gratin with Thermomix.

It is a dish with an exquisite flavor and that is prepared without difficulty. This recipe uses butter

Potato and cabbage gratin with Thermomix

People

Preparation time:

1 hour, 22 minutes

Cooking time:

1 hour, 12 minutes

Total time

2 hours, 34 minutes

Kitchen

Spanish Cuisine

Category:

1 thermomix plates

Ingredients

550 grams of potatoes with skin, but washed
260 grams of chopped cabbage
760 grams of water
62 grams of butter
Salt and ground pepper to taste
210 grams of grated cheese
260 grams of chopped onion

Preparation

When you have gathered all those ingredients, follow the steps below:
Pour the water into the glass. Put the potatoes in the robot basket. Put the Thermomix to work
speed 1 / Varoma temperature / 40 minutes.
Pour the water out of the glass and put the potatoes aside after removing the basket. When they have tempered, peel them.
Add the onion and butter to the glass along with a pinch of salt. Program a
spoon speed / reverse turn / 120º / 10 minutes.
Add a pinch of pepper and cabbage. Program a
speed 1 / reverse turn / 120º / 5 minutes.
Put the potatoes in a baking dish, add a little salt and a little pepper. Over them pour the contents of the glass and a part of the grated cheese. Mix everything well. And pour the rest of the cheese on top.
Put the dish in the oven, previously preheated, and keep it there for about 17 minutes at 180º.