In the coldest months, without a doubt, you want to eat hot dishes and among those we can highlight the soups, which are a great option as a first course. For this reason, now we want to teach you how to make mincemeat and leek soup with Thermomix. This recipe calls for noodles
Picadillo and leek soup with Thermomix
It is a simple recipe and above all very healthythat your whole family will love and that can become a great ally to enjoy a complete and balanced diet.
picadillo and leek soup with Thermomix
People
4
Cooking time:
20 minutes
Total Time
20 minutes
Kitchen Spanish
Category:
creams and soups
Ingredients of picadillo and leek soup with Thermomix
To make five or six servings of that dish you need to gather the following products:
1 liter of chicken soup.
50 grams of olive oil.
100 grams of Serrano ham cubes.
2 leeks.
200 grams of shredded and cooked chicken.
100 grams of noodles fine for soup.
Salt to taste.
Preparation of picadillo and leek soup with Thermomix
When you have all those ingredients, follow these steps:
Add the ham, the leeks and the oil to the robot glass. program to
spoon speed / turn to the left / varoma temperature / 3 minutes.
Place the butterfly and add the chicken. program to
spoon speed / turn to the left / varoma temperature / 1 minute.