Nougat cake without oven with thermomix

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24 August, 2021

Christmas is approaching and although it is valid for any time of the year, everything that smells like nougat at this time makes more sense

Today we bring you a nougat cake that does not need an oven, which will make our recipe much easier. This recipe uses condensed milk

Persons

Cooking time:

25 minutes

Total time

25 minutes

Kitchen room

Spanish Cuisine

Category:

desserts with thermomix

Ingredients

for the base

For the pie filling

Preparation

The first thing we will do is crush the cookies, we put them in our thermomix and program
20 seconds / progressive speed 8-9-10
with the spatula we lower the remains stuck to the sides
then we add the butter at room temperature
3 minutes / 50ºC / speed 3
In a circular mold we put the cookie with the butter in the bottom and we press it with the hand or the help of a spoon
Once you are brown, we put it in the fridge for 1/2 hour to thicken

We put the soft nougat and the curd envelope in our Thermomix bowl and program
10 seconds / speed 8
add the milk, condensed milk and cream
12 minutes / 100ºC / speed 3
We put the mixture in the mold on top of the cookies and put in the refrigerator for 8 hours
We can put crushed or crunchy biscuit on top