Miso soup with chickpeas with Thermomix

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12 May, 2022

If you like to use your kitchen robot to prepare original recipes, you will find interesting the proposal that we make today: miso soup with chickpeas with Thermomix.

It is a dish made up of oriental ingredients, such as miso, and others as Spanish, such as chickpeas. This recipe calls for dried chickpeas

Miso soup with chickpeas with Thermomix

Persons

Preparation time:

39 minutes

Cooking time:

29 minutes

Total Time

1 hour, 8 minutes

Kitchen room

Spanish Cuisine

Category:

creams and soups Vegetarian Recipes with Thermomix

Ingredients of Miso soup with chickpeas with Thermomix

2 teaspoons mugi miso
Salt and pepper to taste
410 grams of dried chickpeas
60 grams of onion
a pinch of turmeric
1 garlic
360 grams of mixed and chopped vegetables
1 liter of water
54 grams of olive oil

Preparation of miso soup with chickpeas with Thermomix

When you have gathered all these ingredients, follow the steps that we indicate below:
Add the garlic and onion to the robot glass. program to
speed 5 / 2 seconds.
With the help of a spatula, lower the remains of the walls. Next, add the oil and program at
speed 1 / 100º / 5 minutes.
Pour the water and start the robot at
speed 2 / 100º / 8 minutes.
Then add the pepper, salt, vegetables and turmeric. program to
speed 1 / turn to the left / 100º / 10 minutes.
Then add the chickpeas and program
speed 1 / turn to the left / 100º / 5 minutes.
In the previous step, when the last 40 seconds remain, add the tablespoons of miso through the mouthpiece.