Mint syrup with thermomix

(19 votes, average: 4.32 out of 5)

9 January, 2022

Mint syrup with thermomix

The recipe that we will share below is one of the ideal ingredients for pastries and cocktails as it provides an exotic aroma, color and flavor. This is Mint syrup with thermomix. This recipe calls for mint

Mint syrup with thermomix

Do not stop trying this recipe.

Mint syrup with thermomix

Persons

Cooking time:

1 hour, 10 minutes

Total time

1 hour, 10 minutes

Kitchen

Spanish

Category:

juices and thermomix drinks

Ingredients

60 grams of mint leaves
500 grams of water
500 grams of powdered sugar
6 drops of green food coloring (optional)

Preparation

We begin the preparation of this wonderful mint syrup, pouring the measure of water into the thermomix to heat, program.
7 minutes / Varoma temperature / Speed 1.
Then wash the mint leaves with cold water and put them in a bowl, reserve for a few minutes.
On the other hand, pour the hot water over the mint leaves and let it infuse for 24 hours.
After 24 hours, filter the water using a strainer or the cooking basket and pour the mint infusion into the Thermomix bowl.
Also, squeeze the mint leaves with your hands over the thermomix container, add the powdered sugar and program.
45 minutes / Temperature 80 ° / Speed 2.
Then, to achieve syrup thickness, program.
15 minutes / Temperature 100 ° / Speed 2.
Subsequently, through the mouth of the Thermomix bowl lid, add the 6 drops of green food coloring and program.
3 seconds / Speed 3.
Finally, pour the mixture into a glass bottle and let it cool before using it.