Marshmallows with Thermomix
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Loading... (No Ratings Yet)Loading...With your kitchen robot you can prepare, in case you still don’t know, a large number of sweets and candies. And a good example of this is the recipe that we propose today: marshmallows with Thermomix.
By putting it into practice, you will be able to shape the trinkets that in other corners of the world are known as clouds or sponges.
Marshmallows with Thermomix
People
10
Preparation time:
20 minutes
Cooking time:
10 minutes
Total Time
30 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
sweets and candies with thermomix
Marshmallows ingredients with Thermomix
- 3 egg whites
- 16 grams of cornstarch
- 252 grams of sugar
- 1 teaspoon vanilla flavoring
- 16 grams of gelatin
- A pinch of vanilla powder
Preparation of Marshmallows with Thermomix
- As soon as you have all these ingredients in the kitchen, put on your apron and follow these instructions:
- The first thing will be that you put the gelatin in cold water.
- Pour the sugar into the glass and program to
- speed 10 / 5 seconds.
- Reserve about 50 grams.
- Lower the remains of the walls, put the whisk and add the whites. program to
- speed 4 / 90º / 5 minutes.
- Next, add the drained gelatin, the vanilla aroma and the vanilla powder. Put the robot to work
- speed 4 / 4 minutes.
- Pour oil into a mold and add the contents of the glass there. Let it rest for 2 hours.
- Meanwhile, mix the 50 grams of sugar and cornstarch in a bowl.
- After two hours, unmold and cut the ‘dough’ into equal portions the size of the aforementioned candy you are preparing.
- Dip each portion of marshmallow into the sugar and cornstarch mixture.
