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2 January, 2022

Kidney beans with chorizo ​​with Thermomix

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Kidney beans with chorizo ​​with Thermomix

Legumes are among the healthiest foods around. Hence, you should include them in your diet in all its varieties. For this, the recipe that now we want to teach you how to prepare may be interesting: beans with chorizo ​​with Thermomix. This recipe calls for chorizo

Kidney beans with chorizo ​​with Thermomix

Kidney beans with chorizo ​​with Thermomix

An exquisite and traditional flavor is what this dish has, with which you will provide the body with the vitamins and minerals that beans have.

Kidney beans with chorizo ​​with Thermomix

Persons

4

Preparation time:

52 minutes

Cooking time:

42 minutes

Total time

1 hour, 34 minutes
Kitchen

Spanish Cuisine

Category:

Legumes with Thermomix

Ingredients

  • 600 grams of beans or beans
  • 1 chorizo
  • 1 onion
  • 2 or 3 garlic
  • 50 grams of olive oil
  • 1 large carrot
  • 60 grams of ham cubes
  • 1 tomato
  • Water
  • 1 bay leaf
  • A pinch of saffron and sweet paprika
  • Salt to taste

Preparation

  1. When you have gathered all those ingredients, follow the steps that we indicate:
  2. The peeled tomato as well as the garlic and onion add them to the glass and program to
  3. speed 5/5 seconds.
  4. With the help of a spatula, lower the remains of the walls to then place the butterfly on the blades.
  5. Add both the chopped chorizo ​​and the ham, oil, carrots and bay leaf. Program a
  6. spoon speed / Varoma temperature / 7 minutes.
  7. Add the beans, paprika, salt, saffron and water. This has to cover the ingredients. Program a
  8. spoon speed / 100º / 35 minutes.
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