As you well know, you can even prepare yogurts with your thermomix. And a good example is the recipe that we present to you today: French caramel yogurt with Thermomix.
It becomes an ideal dessert for a dinner or lunch, which is prepared in a simple way and captivates with its flavor. This recipe calls for salted butter caramel
French caramel yogurt with Thermomix
French caramel yogurt with Thermomix
Persons
4
Preparation time:
22 minutes
Cooking time:
12 minutes
Total Time
34 minutes
Kitchen room French cuisine
Category:
desserts with thermomix
French caramel yogurt ingredients with Thermomix
205 grams of plain yogurt
102 grams of salted butter caramel
1 liter of milk
62 grams of sugar
52 grams of powdered milk
1 liter of water
Preparation of French caramel yogurt with Thermomix
When you already have all these ingredients, follow the steps that we indicate:
Pour the caramel, the two types of milk and the sugar into the robot’s glass. program to
speed 2 / 40º / 5 minutes.
Add the yogurt and program to
speed 6 / 20 seconds.
Pour the contents of the glass into the yogurt cups and place them in the Varoma.
Pour the boiling water into the robot glass and put the Varoma in it. Cover the cups with plastic wrap and then cover them with a kitchen towel. Put the Thermomix to work
speed 1 / 100º / 6 minutes.
Let it sit for about 7 hours.
After that time, cover the yogurts and put them in the refrigerator several hours before serving.