Fetuccini with artichokes and bacon with Thermomix
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12 May, 2022
Pasta comes in a wide variety of types and can be prepared in many ways. And one of the most interesting is the one we are proposing now: fettuccini with artichokes and bacon with Thermomix.
It is a tasty, forceful dish based on a type of pasta that is made with flour, egg and water. This recipe calls for artichokes
Fetuccini with artichokes and bacon with Thermomix
Fetuccini with artichokes and bacon with Thermomix
Persons
4
Preparation time:
50 minutes
Cooking time:
40 minutes
Total Time
1 hour, 30 minutes
Kitchen room Italian cuisine
Category:
Pasta with Thermomix
Ingredients of Fetuccini with artichokes and bacon with Thermomix
310 grams of fettuccine
210 grams of diced bacon
310 grams of canned artichokes
1 liter of water
Salt and black pepper to taste
55 grams of butter
A tablespoon of lemon juice
210 grams of mushrooms
255 grams of cream to cook
Preparation of Fetuccini with artichokes and bacon with Thermomix
When you have gathered all these ingredients, follow these steps:
Put the butterfly in the robot and pour the water into the glass. program to
speed 1 / 100º / 12 minutes.
Then add the fettuccini and salt. program to
spoon speed / turn to the left / 100º / 10 minutes.
Drain the pasta.
Dry the glass and add the butter and bacon. Start the robot at
spoon speed / 100º / 5 minutes.
Booking.
Add the lemon juice, mushrooms, pepper and salt to the glass. program to
spoon speed / turn to the left / 100º / 7 minutes.
Add the cream and program to
speed 5 / 10 seconds.
Then add the artichokes and pancetta. put to work
spoon speed / turn to the left / 100º / 4 minutes.
Put the fettuccine in the glass and program
spoon speed / turn to the left / Varoma temperature / 1 minute.