Dried tomato pate with thermomix

Preparation of dry tomato pate with thermomix

1. To make our dry tomato pate, we must soak the tomatoes 12 hours before making the recipe, I usually leave it to soak when I go to bed and I make it mid-morning
2. Once that time has passed, we take out the tomatoes and drain them and save the water for later.
3. introduce all the ingredients to our Thermomix bowl and add the water that we had saved from the tomatoes and program
4. 1 minute / speed 8
5. at the end we put one more crumb of salt and program
6. 1 minute / progressive speed 8-9-10
7. we take out our pate dough and serve in a bowl with some breadsticks