Today we have one of those recipes that is very easy to make but every time you see it within an impressive desire to run out to make it, today it is a coffee cream with caramel sauce that is made very easily with our Thermomix and fast
a recipe with which you will be wonderful on any occasion
Coffee cream with caramel sauce with thermomix
Coffee cream with caramel sauce with thermomix
People
4
Cooking time:
15 minutes
Total Time
15 minutes
Kitchen Spanish Cuisine
Category:
desserts with thermomix
Ingredients of Coffee cream with caramel sauce with thermomix
50 ml of freshly brewed coffee
80g of sugar
two teaspoons of cocoa
300g quark cheese
100 g plain yogurt
two teaspoons of vanilla sugar
200 g of cream
for the dulce de leche
50 g of original Werthers candies
100 g cream
to decorate
chocolate chips
Preparation of coffee cream with caramel sauce with thermomix
The first thing we are going to do is mix the sugar with the freshly made coffee and cocoa and leave it to cool.
while we are going to make the dulce de leche
We put the candies in our Thermomix glass and crush them
15 seconds / speed 6
We add the cream and program again
2 minutes / 50 °C / speed 2
when I’m done we reschedule
5 minutes / varoma temperature / speed 2
today later we put it in a bowl and when it cools down YY we leave reserved
Our Thermomix glass is going well and we place the butterfly
Add the cream and beat until smooth with a constant speed of 3.5
we take out and reserve
we put the quark cheese the yogurt of the mixture that we had of the coffee with the sugar and we add the vanilla sugar and program
30 seconds / speed 3
today we add the cream and with the spatula we remove everything
then all that remains is to plate, for which we will put layers in the glasses, alternating the coffee cream with the caramel sauce
We put the chocolate shavings on top to decorate and that’s it