Chard fritters with Thermomix

(23 votes, average: 4.30 out of 5)

5 November, 2021

At home some of your family members have a hard time eating vegetables and greens. Therefore, you should bet on preparing recipes with those that may be especially attractive to them and before which they cannot refuse.

A good sample is what we now present to you: chard fritters with Thermomix. It is an ideal dish as an aperitif that has a taste as exquisite as it is surprising. This recipe calls for chard

Chard fritters with Thermomix

Persons

Preparation time:

56 minutes

Cooking time:

46 minutes

Total time

1 hour, 42 minutes

Kitchen room

Spanish Cuisine

Category:

Snacks with Thermomix Diet recipes with Thermomix

Ingredients

300 grams of chopped chard
2 eggs
Salt, ground black pepper, nutmeg and cinnamon to taste
450 grams of oil for frying
305 grams of water
120 grams of flour
1 teaspoon baking powder
1 teaspoon of sugar

Preparation

When you have all those ingredients, follow the steps below:
Pour the water into the glass and put the basket. In this place the chard. Program a
speed 1 / Varoma temperature / 15 minutes.
Remove the basket and let the chard warm for half an hour.
After that time, pour the water out of the glass and add the chard. Program a
speed 4/4 seconds.
Add the flour, salt, pepper, nutmeg, yeast, cinnamon, sugar, and eggs. Program a
speed 3/10 seconds.
Allow a few minutes to cool.
With the dough, shape the fritters, using two spoons, and fry them in a pan with hot oil.