Champagne or cava granita with Thermomix

(33 votes, average: 4.30 out of 5)

5 September, 2021

With the food processor you can prepare appetizers, first courses, sauces, desserts … and also endless drinks. A good example of this is the proposal that we now present to you: champagne or cava slush with Thermomix.

It is a refreshing drink that is easy to make and is ideal for special celebrations. This recipe has sugar

Champagne or cava granita with Thermomix

Persons

Preparation time:

11 minutes

Cooking time:

1 minute

Total time

12 minutes

Kitchen room

Spanish Cuisine

Category:

juices and thermomix drinks

Ingredients

500 grams of champagne or cava
1 kilo of ice cubes
252 grams of sugar
3 lemons washed and chopped without seeds

Preparation

When you have all those ingredients, follow the steps that we indicate:
Pour the champagne or cava into the robot’s glass next to the lemons. Program a
speed 10/15 seconds.
Filter the contents of the glass and reserve the liquid in a container.
Then add the sugar and cubes as well as the reserved liquid to the glass. Program a
speed 6/10 seconds.