butter sighs with thermomix

(33 votes, average: 4.45 out of 5)

13 September, 2021

In many towns in northern Spain these pastas are sold under the name of sighs, mainly in some towns of Cantabria and Asturias and they usually add the town where they are made, sighs of bread, sighs of unquera, …

some delicious butter pastes like those of the grandmothers of a lifetime that we show you below This recipe has sugar

butter sighs with thermomix

sighs with thermomix

Persons

Preparation time:

35 minutes

Cooking time:

25 minutes

Total time

1 hour

Kitchen room

Spanish Cuisine

Category:

desserts with thermomix

Ingredients

800 grams of flour
550 grams of butter
300 grams of sugar a little more to sprinkle
1 whole egg

Preparation

We preheat the oven to 170 degrees and line a tray with greaseproof paper
Then we put the butter in our Thermomix bowl and melt
4 minutes / 75 degrees / speed 2
We add the sugar, the flour, the egg and program
5 minutes / pin speed (knead function)
With the dough we make balls and crush them by hand (if we have a mold to shape it, we use it at this point), we put them in the tray that we had prepared
bake 12 minutes (until golden brown)
we let it temper out of the oven and put icing sugar on top