Baked noodles with mozzarella and tomato with the Thermomix

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26 May, 2022

There are many pasta dishes that you are sure to prepare and like at home, but perhaps you have not prepared the one we are presenting to you today: baked noodles with mozzarella and tomato with the Thermomix.

It is a very tasty and complete dish that delights everyone. This recipe calls for fat noodles or macaroni

Baked noodles with mozzarella and tomato with the Thermomix

Persons

Preparation time:

57 minutes

Cooking time:

47 minutes

Total Time

1 hour, 44 minutes

Kitchen room

Italian cuisine

Category:

Pasta with Thermomix

Ingredients of Noodles baked with mozzarella and tomato with the Thermomix

410 grams of fat noodles or knuckle macaroni
305 grams of mozzarella
510 grams of tomato puree (passata)
1 onion
Salt and ground white pepper to taste
410 grams of tomatoes
33 grams of dried tomatoes
2 teaspoons dried basil
23 grams of olive oil
1 garlic
1 teaspoon brown sugar
205 grams of cream cheese
405 grams of vegetable broth

Preparation of baked noodles with mozzarella and tomato with the Thermomix

Once you have gathered all these ingredients, follow the steps that we indicate:
Put the dried tomatoes with the peeled garlic and onion into the robot’s glass. program to
speed 5 / 6 seconds.
With the help of a spatula, lower the remains of the walls.
Add the oil and sugar. program to
speed 1 / Varoma temperature / 3 minutes.
Add the passata, salt, pepper, broth, basil and cream cheese. Start the robot at
speed 2 / 100º / 10 minutes.
Cook the noodles or macaroni in a pot of boiling water. When they are ready, drain them and put them in a baking dish with the diced peeled tomatoes and the cut mozzarella. Mix everything well and pour the sauce you have in the glass over these ingredients.
Put the pan in the oven, previously preheated, and keep it there for about 33 minutes at 170º.