Applesauce with the Thermomix
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Loading... (58 votes, average: 4.43 out of 5)Loading...Applesauce with the Thermomix
If you like meat very much at home, but you are tired of always accompanying it with the same sauces, now we can help you.
Yes, since we are going to tell you to make a simple one that will give it an
exquisite flavor. Specifically, we will explain how to prepare applesauce with
the Thermomix.
Applesauce with the Thermomix
Applesauce with the Thermomix
Persons
4
Cook Time
20 minutes
Total Time
20 minutes
Ingredients
- In order to make about four servings of this puree, you need to gather the
- following products in the kitchen:
- 120 grams of sugar.
- 4 or 5 pippin apples.
- 50 milliliters of brandy.
- The juice of one lemon.
Instructions
- Once with all those ingredients in the kitchen, put on the apron and start this
- preparation:
- Peel the apples and remove the core and then cut them into pieces.
- Then proceed to add all the ingredients to the kitchen robot glass. Program it
- at speed 2 and temperature 100º for about 20 minutes, approximately.
- In the event that you consider that there is still a whole piece left, proceed
- to reprogram the Thermomix at speed 7 for 1 minute, more or less.
21 June, 2020
It is an easy recipe to carry out and that will allow you to enjoy a truly
unique set of flavors. You will have prepared an exquisite mash that will allow
you to enjoy the meats you prepare at home in a really tasty way, in which the
flavors “explode” in your mouth.
