Thermomix Recipes

appetizers

Avocado and prawn sauce in the Thermomix

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17 May, 2020

Avocado and prawn sauce in the Thermomix

Exquisite appetizer: If you have guests for lunch or dinner at home and you are now planning the menu, take note of the following proposal that we are going to present to you. This recipe has avocado

Avocado and prawn sauce in the Thermomix

Avocado and prawn sauce in the Thermomix

It is a sauce of avocado and shrimp in the Thermomix, which also responds to the
name of dip.

It has a more solid consistency than a regular sauce and has the particularity
that it can be taken with bread. Yes, as if it were a canape or hummus.

Avocado and prawn sauce in the Thermomix

Persons
4
Cook Time
10 minutes
Total Time
10 minutes
Cuisine Spanish
Category appetizers

Ingredients

  • In order to prepare this dish that concerns us, it is important that, first of
  • all, you proceed to gather the following foods:
  • 150 grams of prawns already peeled.
  • 2 tablespoons of ketpchup
  • 1 avocado
  • 2 tablespoons of tabasco.
  • Salt and pepper to taste.
  • 100 grams of mayonnaise.

Instructions

  1. Put on your apron and with all the products that we have indicated, follow the
  2. instructions below:
  3. Proceed to peel the avocado and cut it into pieces.
  4. In the glass of the kitchen robot, pour the pieces of avocado as well as the
  5. rest of the products that you have had to buy.
  6. Then what you will have to do is proceed to program the Thermomix at progressive
  7. speed 5-7-9 for approximately 30 seconds.
  8. In this simple way, you will already have that exquisite appetizer prepared.
  9. Then what will be left is that you decide how to plaster it and offer it to your
  10. guests.

Tags

Avocado,
prawns
karen
17 May, 2020
by karen

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Receta por karen