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Babies and children

Spinach and Smoked Salmon Tagliatelle with Thermomix

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1 April, 2022

Spinach and Smoked Salmon Tagliatelle with Thermomix

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One of the favorite pastas of many is tagliatelle or, as its original name indicates, Tagliatelle, a variety of long pasta similar to spaghetti but with a rectangular or flat section, which is also very tasty. This recipe calls for spaghetti
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Ingredients of Spinach and Smoked Salmon Tagliatelle with Thermomix
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Preparation of Tagliatelle of Spinach and Smoked Salmon with Thermomix

One of the favorite pastas of many is tagliatelle or, as its original name indicates, Tagliatelle, a variety of long pasta similar to spaghetti but with a rectangular or flat section, which is also very tasty. This recipe calls for spaghetti

Spinach and Smoked Salmon Tagliatelle with Thermomix

Spinach and Smoked Salmon Tagliatelle with Thermomix

In the recipe that we share below we will show you how to prepare Spinach and Smoked Salmon Tagliatelle with Thermomix. A very varied and very nutritious dish where carbohydrates are combined with vegetables and proteins.

Don’t miss out on making this recipe that I assure you will be part of your regular menu.

Spinach and Smoked Salmon Tagliatelle with Thermomix

People

4

Cooking time:

20 minutes

Total Time

20 minutes
Kitchen

Spanish

Category:

Babies and children Pasta with Thermomix

Ingredients of Spinach and Smoked Salmon Tagliatelle with Thermomix

  • 350 grams of tagliatelle pasta (noodles)
  • 125 grams of fresh spinach
  • 200 grams of smoked salmon
  • 80 grams of water
  • 20 grams of cream
  • 75 grams of grated Parmesan cheese
  • 2 tablespoons olive oil
  • 3 garlic cloves
  • 2 shallots
  • Salt and pepper

Preparation of Tagliatelle of Spinach and Smoked Salmon with Thermomix

  1. Place the garlic cloves and the shallots to be crushed in the Thermomix bowl, program.
  2. 5 seconds / Speed ​​5
  3. With the help of the spatula lower the rest of the vegetables that have adhered to the walls of the Thermomix bowl, then pour a little olive oil and program.
  4. 5 minutes / Temperature 100° / Speed ​​1
  5. Once the sauce is ready, add the tagliatelle pasta to the Thermomix bowl along with the cream, the spinach, a little salt and pepper, cover everything with water and program.
  6. 10 minutes / Temperature 100° / Reverse spin / Speed ​​1
  7. When these first 10 minutes are over, add the salmon cut into cubes and program.
  8. 5 minutes / Temperature 100° / Reverse spin / Speed ​​1
  9. Once the salmon is cooked, it is ready to serve. Check that all the liquid has evaporated to a greater extent, otherwise, program a couple more minutes.
  10. Pour the Spinach and Smoked Salmon Tagliatelle with Thermomix in a bowl or tray and sprinkle with a little grated Parmesan cheese.

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Receta por chomon