pasta with salmon and cream with thermomix

Preparation

1. To begin the preparation of these spectacular Nidos in sauce with salmon with thermomix, put the water in the glass of the thermomix to heat, program.
2. 10 minutes / Varoma temperature / Speed ​​1.
3. While the water is heating, place the salmon fillets in the previously seasoned varoma container.
4. When the water for cooking the pasta is at the boiling point, add the salt and the pasta, place the varoma container with the salmon fillets in position and program.
5. 10 minutes / Varoma temperature / Reverse rotation / Bucket speed.
6. After the pasta cooking time, remove the varoma container with the salmon and drain the cooking water from the pasta with the help of the basket.
7. To continue, without washing the Thermomix bowl, add the oil and the onion cut into quarters and program.
8. 5 seconds / Speed ​​5.
9. With the help of a spoon or spatula, lower the onion remains that have adhered to the walls and lid of the Thermomix bowl towards the blades and program.
10. 7 minutes / Temperature 120 ° / Speed ​​1.
11. Then, add the cream together with a point of salt and pepper and program.
12. 3 minutes / Temperature 120 ° / Speed ​​1.
13. Then add the white wine and place the varoma container with the salmon fillets on top, program.
14. 5 minutes / Temperature 120 ° / Speed ​​1.
15. When the time is up, cut the salmon into pieces and place it on the pasta. Then pour the sauce over the top and you’re done.