Name: Melon sorbet with cava and thermomix
Cook time: 2 min
Total time: 2 min
Yield: 4
Cuisine: Spanish
Ingredients: Half a peeled lemon without the white part; 200 grams of icing sugar; 500 grams of chopped melon; 200 ml of cava

(58 votes, average: 4.52 out of 5)

Melon sorbet with cava and thermomix

Ideal for an end of dinner or to change between dishes at a dinner party with friends

Melon sorbet is ideal, as it is made in a few minutes and is very good and refreshing.

Melon sorbet with cava and thermomix

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22 ratings

Persons

Cook Time

2 minutes

Total Time

2 minutes

Cuisine Spanish

Category drinks

Ingredients

Half a peeled lemon without the white part
200 grams of icing sugar
500 grams of chopped melon
200 ml of cava

Instructions

We start by pulverizing the sugar and converting it into powdered sugar, then we put the sugar in our glass and pulverize : 10 seconds / speed 10
Then add the lemon and melon pieces and grind for 15 seconds / progressive speed 5-7-9
Finally we pour the cava and program 10 seconds / speed 8

Amount Per Serving:
Calories		279.86 kcal
% Daily Value*
Total Fat 0.26 g		0.4%
	Saturated Fat 0.07 g	0.4%
	Trans Fat
Cholesterol 0.0 mg		0
Sodium 23.63 mg		1%
Total Carbohydrate 62.05 g		20.7%
	Dietary Fiber 1.33 g	5.3%
	Sugars 59.39 g
Protein 1.16 g