Light cake with air fryer – air fryer

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10 September, 2022

Various sweets and desserts are what you can cook with your air fryer, such as brownies or an orange flan. But also many more, and the recipe that we are presenting to you today is a good example of this: light sponge cake with an air fryer.

It is a proposal that will captivate you with its flavor and that is ideal both for a snack and for breakfast. This recipe uses wheat flour

Light cake with air fryer – air fryer

People

Preparation time:

1 hour, 5 minutes

Cooking time:

55 minutes

Total Time

2 hours

Kitchen

Spanish Cuisine

Category:

Fryer WITHOUT oil – air fryer

Ingredients of light sponge cake with air fryer – air fryer

6 large eggs
2 cups of sugar
252 grams of sifted wheat flour
cocoa powder
baking powder

Preparation of light sponge cake with air fryer – air fryer

Once you have these products in the kitchen, follow the steps that we indicate:
Separate the yolks from the whites and whip the latter to stiff peaks. To these add the sugar little by little.
In a bowl mix the sifted flour with the amount of yeast that you consider sufficient. Then add the yolks and whites with the sugar.
To the aforementioned mixture add the cocoa you consider and mix everything well.
Put the fryer to preheat to
180º / 5 minutes.
Place baking paper at the bottom of the basket and pour the dough you have into it. program to
175º / 50 minutes.