Leek and zucchini gratin with Thermomix

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27 May, 2022

Leek and zucchini gratin with Thermomix

If you like to eat healthy or if you now consider that the time has come to lose those extra kilos that you have left over, it will be very useful for you to know the recipe that we now want to make known to you. We are referring to learning how to prepare leek and zucchini gratin with Thermomix. This recipe calls for zucchini

Leek and zucchini gratin with Thermomix

It is a simple, healthy dish that has a really exquisite flavor.

leek and zucchini gratin with Thermomix

Persons

Cooking time:

25 minutes

Total Time

25 minutes

Kitchen room

Spanish

Category:

Diet recipes with Thermomix Vegetarian recipes with Thermomix

Ingredients for leek and zucchini gratin with Thermomix

To make this gratin, you must gather the products that we indicate:
3 eggs.
320 grams of the white part of the leek.
420 grams of zucchini in dice.
2 garlic.
200 grams of onion.
50 grams of breadcrumbs.
80 grams of grated cheese.
Salt and pepper to taste.
35 grams of olive oil.
200 milliliters of vegetable cream.

Preparation of leek and zucchini gratin with Thermomix

When you have already gathered all those ingredients, follow these steps:
Mix the breadcrumbs and cheese and then reserve the result.
In the robot glass add the garlic, onion, leeks and oil. program to
speed 4 / 4 seconds.
With the help of a spatula lower the remains of the walls and reprogram to
spoon speed / varoma temperature / 15 minutes.
Add the salt and zucchini. program to
spoon speed / varoma temperature / 8 minutes.
Reserve the contents of the glass and add, then to the aforementioned glass, the eggs, the pepper and the cream. Put the Thermomix to work
speed 4 / 7 seconds.
Add the vegetables that you had reserved and program to
speed 3 / 5 seconds.
Pour the contents into a greased oven mold, sprinkle with the mixture of cheese and breadcrumbs and place the container in the oven, previously preheated, to keep it for about 25 minutes at about 200º.