Homemade MCdonalds MCFlurry ice cream with thermomix

Preparation

1. We start by mixing in the glass of the thermomix, the milk, the eggs together with the vanilla sugar, program.
2. 10 minutes / Temperature 90° / Speed ​​4.
3. Then, pour this mixture into a freezer-safe container, distribute well over the entire surface, cover and freeze for 24 hours.
4. After 24 hours of freezing, pour the M&M package into the Thermomix bowl to crush, program.
5. 2 turbo hits.
6. Remove the crushed M&Ms from the Thermomix bowl and reserve. The same procedure applies to crushing Oreo cookies, program.
7. 2 turbo hits.
8. Remove the crushed oreos cookies from the Thermomix bowl and reserve.
9. After that, take the ice cream mixture out of the refrigerator and divide it into parts to facilitate the shake.
10. Pour the parts of the ice cream mixture into the Thermomix bowl and program.
11. 40 seconds / Speed ​​6.
12. If necessary, repeat the procedure for the same time and same speed to achieve the texture of the MCdonalds MCFlurry ice cream.
13. Put the butterfly in its position and program again.
14. 1 minute / speed 4.
15. At this point, you can separate the mixture into two parts to make M&M MCFlurry and Oreo MCFlurry.
16. Remove half of the ice cream mixture from the Thermomix bowl and pour in the crushed M&Ms, program.
17. 10 seconds / speed 4.
18. Remove this mixture from the Thermomix bowl and repeat the same procedure with the Oreo cookies.
19. And that’s it, serve in tulips or ice cream cups, garnish with more M&Ms or Oreos as the case may be, and finish by adding a generous amount of chocolate syrup.