Coffee cream with whiskey with thermomix

(12 votes, average: 4.17 out of 5)

For these holidays we offer countless recipes to share with family and friends, not only main dishes or entrees and desserts, we have also included typical drinks for this time. This is the case of this delicious Cream of coffee with whiskey with thermomix.

Persons

Preparation time:

10 minutes

Total Time

10 minutes

Kitchen room

Spanish

Category:

Recipes with Thermomix for Christmas juices and thermomix drinks

The preparation of this drink is extremely easy, you only have the weighed and/or measured ingredients and add them to the Thermomix bowl as follows:
Pour the sugar together with the egg yolks, as well as the condensed milk and cream, into the Thermomix bowl, program.
5 minutes / Temperature 70 ° / Speed 4.
Once these first 5 minutes have elapsed, let cool for a few minutes.
Once the preparation is cold, add the coffee, also cold, the cocoa and the whisky, program.
2 minutes / speed 4.
Let cool again and program.
1 minute / speed 10.
Mix all the ingredients and once they take a creamy consistency, the delicious Coffee Cream with whiskey is ready with thermomix, pour into a bottle and refrigerate.

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