The subtleties of vegetable creams on the palate always leave a good taste in the mouth. It is a perfect starter for a beautiful occasion.
Among the many options for making a vegetable cream, there is one that, although unusual, turns out to be very delicious, Cream of cauliflower with pine nuts with thermomix, this delicious recipe combines creamy smoothness with the wonderful crunch of the pine nuts.
Cauliflower cream with pine nuts with thermomix
Cauliflower cream with pine nuts with thermomix
Persons
4
Cooking time:
35 minutes
Total Time
35 minutes
Category:
Vegetarian Recipes with Thermomix Vegetables with Thermomix
Ingredients of cauliflower cream with pine nuts with thermomix
500 grams of cauliflower
1 tablespoon toasted pine nuts
300 grams of milk
30 grams of butter
600 grams of water
1 onion
10 grams of spring onion
1 clove garlic
1 vegetable bouillon cube
½ teaspoon of salt
½ teaspoon ground nutmeg
Preparation of cream of cauliflower with pine nuts with thermomix
To begin the preparation of this easy, fast and very rich Cream of cauliflower with pine nuts with thermomix, you must place the onion cut into pieces together with the garlic clove in the Thermomix bowl, program.
5 seconds / Speed 5
With the help of a spoon or spatula, lower the remains of garlic and onion that have adhered to the walls and lid of the thermomix container towards the blades. Then add the butter and program.
5 minutes / Temperature 120° / Speed 1
Once the garlic and onion sauce is done, add the cauliflower florets together with the milk, the water and the crumbled vegetable stock cube, program.
30 minutes / Temperature 100° / speed 1
Once the cooking time has elapsed, check the salt level, if necessary add a pinch, also add the nutmeg powder program.
1 minute / progressive speed 5 -7
When the cream is ready and at the time of serving, place some toasted pine nuts and finely chopped chives on the surface of the plate. It’s going to be great for you.