Cardamom and cashew cake with Thermomix

Preparation of Cardamom and cashew cake with Thermomix

1. When you buy all these products, follow the steps that we indicate:
2. The first thing is to prepare the cake. To do this, add the sugar and cardamom to the robot’s glass. program to
3. speed 10 / 10 seconds.
4. Then, with the help of a spatula, lower the remains of the walls and add the cashews. Start the Thermomix at
5. speed 6 / 3 seconds.
6. Next, add the eggs, butter and yogurt. program to
7. speed 5 / 15 seconds.
8. Lower the remains of the walls with the putty knife.
9. Add yeast and flour. Put the robot to work
10. speed 4 / 10 seconds.
11. Then, pour the contents of the glass into a previously greased mold. Introduce this in the oven, previously preheated, and keep it there at
12. 170º / 55 minutes.
13. Meanwhile, prepare the syrup. To do this, she washes the Thermomix glass and then adds the lime peel and sugar. program to
14. speed 9 / 20 seconds.
15. With the spatula, lower the remains of the walls.
16. Add the water and lime juice. program to
17. speed 1 / Varoma temperature / 5 minutes.
18. It will only remain, when the cake is ready, to accompany it with the syrup.