Canarian almogrote with Thermomix
(58 votes, average: 4.38 out of 5)
Loading... (58 votes, average: 4.38 out of 5)Loading...There are many appetizers that you can make with your food processor. And among those is, without a doubt, the one that we propose today: Canarian almogrote with Thermomix.
It is a typical dish from the Canary Islands, specifically from the La Gomera area, which is a pate with an exquisite flavor and is based on foods such as paprika and cheese. This recipe calls for sweet paprika
Canarian almogrote with Thermomix
Canarian almogrote with Thermomix
People
4
Preparation time:
12 minutes
Cooking time:
2 minutes
Total time
14 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
Pecking with Thermomix
Ingredients
- Half a clove of garlic
- 152 grams of olive oil
- 1 teaspoon of sweet paprika
- 205 grams of cured cheese chopped
- 1 cayenne
Preparation
- When you have gathered all those ingredients, follow the steps below:
- Add all the aforementioned ingredients to the robot’s glass. Program a
- progressive speed 5-7-10 / One minute and a half.
- You can now serve it with bread to spread.
