Brioche bread with orange blossom in the Thermomix

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20 January, 2023

There are numerous sweets that you can prepare with your kitchen robot and one example is the recipe that we present to you today: brioche bread with orange blossom in the Thermomix.

It comes to be a sweet bread of French origin that is identified by having a lot of crumb and its soft texture. This recipe calls for orange blossom water

Brioche bread with orange blossom in the Thermomix

People

Preparation time:

43 minutes

Cooking time:

33 minutes

Wait time

2 hours, 10 minutes

Total Time

1 hour, 16 minutes

Kitchen room

French cuisine

Category:

sweets and candies with thermomix

Ingredients of brioche bread with orange blossom in the Thermomix

Half a packet of dry yeast
22 grams of coconut oil
102 grams of milk
1 tablespoon orange blossom water
filleted almonds
282 grams of whole spelled flour
Half a teaspoon of fine salt
1 egg
1 yolk

Preparation of brioche bread with orange blossom in the Thermomix

When you gather these ingredients, follow the steps that we indicate:
Pour both the yeast and the milk into the robot’s glass. program to
speed 1 / 37º / 2 minutes.
Next, add the egg, the orange blossom water, the flour, the salt and the coconut oil. program to
spike speed / 8 minutes.
Place the dough in a bowl and cover it with a clean kitchen towel. Leave it like this for 90 minutes so that the dough increases its volume.
After that time, knead it for a few seconds.
Divide the dough into three equal parts and shape each one into a roll. The next step will be to braid the three rolls and place the result on a baking tray lined with parchment paper.
In a bowl, mix the yolk with a little water and brush the brioche bread with the resulting mixture. Let it rest for about 40 minutes.
After that time, brush the brioche again and sprinkle the almonds on top.
Place the tray in the oven, previously preheated, and keep it there at
170º / 23 minutes.