This was one of the easiest recipes that came to me and one of the ones I make the most, to say that this is great is to fall short
Asturian Cider Sangria with thermomix
in summer we make it daily to eat, it goes in so soft and so well that we have to be careful because you don’t know and you’ve had too much and the nap is guaranteed
this drink is among my tops, just do not stop making it, and if guests come in summer, do not hesitate, make it and you will succeed, the queen of bloodletting
Asturian Cider Sangria with thermomix
People
4
Cooking time:
5 minutes
Total Time
5 minutes
Kitchen Spanish
Category:
thermomix juices and drinks
Ingredients of Asturian Cider Sangria with thermomix
1 bottle of natural Asturian cider (not sweet cider)
1 large glass of pineapple juice
1 large glass freshly squeezed orange juice
1 can of fanta lemon
1 shot of Cointreau
1 splash of white martini
sugar
1 apple washed, with skin, without seeds and peeled in quarters.
1 orange, washed, with skin and cut in half.
1 lemon, washed, with skin and cut in half.
1 peach, peeled, pitted and cut into quarters.
Preparation of Asturian Cider Sangria with thermomix
The first thing we are going to do is wash and cut the fruits into pieces and reserve them in a bowl.
Place the rest of the ingredients in our Thermomix bowl and stir