Today we have a dessert that is a classic in all the kitchens of any house, the cake that our mothers and grandmothers always made and today we are going to make an apple cake with our air fryer
a real delight what we can do by following the steps that we show you below
Apple pie with air fryer Air fryer
Apple pie with air fryer Air fryer
Persons
4
Cooking time:
45 minutes
Total Time
45 minutes
Kitchen room kitchen air fryer
Category:
Fryer WITHOUT oil – air fryer
Air fryer apple pie ingredients
250 grams of apple
100 ml of milk
75 grams of sugar
75 grams of flour
egg
jam to decorate
Preparation of apple pie with air fryer Air fryer
To start our recipe we are going to put the milk, sugar and eggs in a bowl and we are going to mix everything, then we are going to put the sifted flour and stir again until we get a uniform mixture
we will separate at least half of the apples about 125 G to the end
and the other half we are going to join our dough and we pass it all through the blender grinding everything perfectly until we have an apple dough
we are going to preheat our air fryer
5 minutes / 180º C
With the butter we are going to insert a mold where to put our cake so that it does not stick to us if we do not have butter we could use baking paper
First we put the dough with the apple that we have crushed, the rest of the apple that we had reserved we are going to make it in very thin apple slices that will be the ones that we are going to put on top
we put the mold with the cake in our air fryer and program
40 minutes / 185°C
when we reach 35 minutes that only have 5 left, we open our fryer and put a small layer of jam on the top of the cake and we introduce it again until zero the remaining 5 minutes