Tricolor yolk sponge cake with Thermomix

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16 April, 2025
Are you looking for a spectacular dessert full of flavor? This Tricolor yolk sponge cake with Thermomix It is a traditional delight inspired by the famous Lapis Surabayaan Indonesian cake of soft and spongy layers.
With an aromatic base of egg yolks and an irresistible layer of chocolate, this cake not only impresses with its presentation, but also because of its delicate texture and its perfect balance between sweetness and wealth.
Thanks to the step -by -step instructions for the Thermomix, you will get a professional result easily. Ideal for special occasions or simply to enjoy family! Ready to bake this wonder? 🍰✨

Tricolor yolk sponge cake with Thermomix
Kitchen
Themomix
Category:
Desserts with Thermomix
Tricolor yolk cake ingredients with Thermomix
Ingredients for the yellow layer:
- 20 egg yolks
- 200 g of sugar
Ingredients for the chocolate layer:
- 10 egg yolks
- 100 g of sugar
Preparation of tricolor yolk cake with Thermomix
For the yellow layer:
- Mix 12 min, 40 ° C, speed 3.5
- Add 80 g of sifted wheat flour and mix 20 sec, speed 3.
- Transfer to a bowl.
- Without washing the bowl, add 160 g of whipped butter and mix with the 4 min butterfly accessory, speed 3.
- If you do not sponge enough, time can be increased.
- Pour the butter on the egg mixture, integrate with enveloping movements and empty into the baking mold.
For the chocolate layer:
- Mix 12 min, 40 ° C, speed 3.5
- 20 g of flour
- 20 g of cocoa powder (sifted together)
- Add the flour and cocoa mixture to preparation and mix 20 sec, speed 3.
- Transfer to a bowl.
- Add 80 g of whipped butter and mix with the 4 min butterfly accessory, speed 3.
- Pour the butter on the egg mixture, integrate with enveloping movements and empty into the baking mold.
- Bake at 180 ° C for 25 minutes.
- I hope it is useful! 😊
Receta por chomon