Vanilla cheesecake with Thermomix

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27 February, 2024

Vanilla is an essential ingredient to prepare a large number of desserts. And an example is what we suggest you cook today: vanilla cheesecake with Thermomix.

It is an original and surprising version of the traditional cheesecake, with a spectacular sweet and soft touch.

Vanilla cheesecake with Thermomix

People

Preparation time:

56 minutes

Cooking time:

46 minutes

Total Time

1 hour, 42 minutes

Kitchen

Spanish Cuisine

Category:

desserts with thermomix

Vanilla Cheesecake Ingredients with Thermomix

1 envelope of vanilla
502 grams of cream cheese
202 grams of granulated sugar
4 egg yolks
Vanilla aroma drops
202 grams of cream
42 grams of cornstarch

Preparation of Vanilla Cheesecake with Thermomix

Put on your apron and follow these steps:
The first thing will be to add the sugar to the robot’s glass and program
speed 10/15 seconds.
Then, add the cheese and vanilla envelope. Program to
speed 4 / 1 minute.
At this point, the egg yolks and cornstarch are added. Mix to
speed 4 / 1 minute.
Then, add the cream and vanilla aroma. Start the robot
speed 4 / 1 minute.
Now, pour the contents of the glass into a baking mold about 22 centimeters in diameter. Put it in the oven, previously preheated, to keep it there at
170º / 42 minutes.
When the cheesecake is ready, take it out of the oven, let it cool a little and put it in the refrigerator until you are ready to serve it.