Pumpkin flan (without eggs) with thermomix

Preparation of pumpkin flan (without eggs) with thermomix

1. We begin by roasting the pumpkin, to do this, we will place it split and peeled in a dish, cover it with aluminum foil and put it in the oven at 180° heat up and down.
2. We bake for about 35/40 min.
3. We check by sticking a toothpick and we will see if it is cooked.
4. We turn off and remove to cool
5. Once cold, we place it in the glass,
6. 8 seconds / speed 5.
7. Now we add the other ingredients except the caramel,
8. 15 seconds / speed 5.
9. then,
10. 12 minutes / 90°C / speed 3.
11. We pour the caramel into the mold or flan pans that we are going to use, we pour the dough.
12. Let it cool and then put it in the refrigerator for a few hours.
13. To finish, we unmold.
14. ONLY LEFT TO ENJOY, GOOD PROFIT