Praline nougat with coffee with Thermomix

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23 November, 2023

Christmas is already around the corner, so it is recommended that you think about what recipes you are going to make for your family during those holidays. And among those may be the one we are presenting today: praline nougat with coffee with Thermomix.

With this proposal you will manage to surprise your diners with a delicious homemade nougat, which combines coffee and chocolate very well.

Praline nougat with coffee with Thermomix

People

Preparation Time:

19 minutes

Cooking Time:

9 minutes

Total Time

28 minutes

Kitchen

Spanish cuisine

Category:

desserts with thermomix
Recipes with Thermomix for Christmas

Ingredients of Praline Nougat with coffee with Thermomix

52 grams of coffee alone
105 grams of grated white chocolate
102 grams of ground almond
255 grams of grated chocolate fondant
102 grams of butter

Preparation of praline Nougat with coffee with Thermomix

Put on your apron and follow our directions:
Pour the white chocolate into the robot’s glass along with 22 grams of butter. Programme a
speed 2 / 50º / 4 minutes.
Pour the contents of the glass into a nougat pan and put it in the freezer for about 10 minutes.
Now add the chocolate fondant to the glass along with the rest of the butter. Programme a
speed 2 / 50º / 4 minutes.
Add the coffee and the almond. Put the robot to work a
speed 3 / 20 seconds.
When the aforementioned 10 minutes have passed, take out the mold and pour the contents of the glass into it. Put it in the refrigerator and leave it there for about 4 and a quarter hours before tasting it.