When you have guests to eat at home you like to surprise them and for this a good option is to prepare the recipe that today we want to teach you how to cook. It’s about fuet tartare with Thermomix.
It comes to be an original and different dish that has as its main ingredient the typical Catalan sausage: the fuet.
Fuet tartar with Thermomix
Fuet tartar with Thermomix
People
4
Preparation Time:
11 minutes
Cooking Time:
1 minute
Total Time
12 minutes
Kitchen Spanish cuisine
Category:
Snacks with Thermomix
Ingredients of Fuet Tartare with Thermomix
2 egg yolks
210 grams of chopped fuet
1 tablespoon of capers
1 red onion
3 pickles
Salt and ground pepper to taste
1 tablespoon Worcestershire sauce
2 tablespoons of mustard
A splash of olive oil
Preparation of fuet Tartare with Thermomix
When you have gathered all these items, follow the steps we have indicated:
Pour all the ingredients into the robot’s glass, except the fuet. Program, until you get a homogeneous mixture, a
speed 2.
In a bowl mix the fuet with the contents of the glass. Put such a container in the refrigerator for 40 minutes before serving.