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1 June, 2021

flao from ibiza with thermomix

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el flao It is a typical Ibiza cheese cake, it goes without saying that it is delicious and whoever has gone and tried it is wanting to return … I don’t know if for the cake or for Ibiza … although surely for both.

It is very easy to do and here is the recipe

flao from ibiza with thermomix

flao from ibiza with thermomix

flao from ibiza with thermomix

People

4

Cooking time:

50 minutes

Total time

50 minutes
Kitchen

Spanish Cuisine

Category:

desserts with thermomix Vegetarian Recipes with Thermomix

Ingredients

  • 250 grams of pastry flour
  • 1 egg.
  • Lemon zest.
  • 30 grams of sugar
  • 1 dash of anise
  • 1 teaspoon of olive oil
  • 25 grams of lard
  • a pinch of salt

Ingredients for the stuffing

  • 4 eggs
  • 500 grams of fresh cheese without salt
  • 250 grams of sugar
  • A pinch of peppermint.

Preparation

    For the base

    1. To start we put the ingredients of the dough in our Thermomix bowl but only with half the life we ​​mix
    2. 15 seconds / speed 6
    3. then we knead
    4. 2 minutes / spike speed
    5. While it is kneading, we add the rest of the flour until it is complete.
    6. We take a mold and spread it with a little butter, put the dough on top and spread them, let it rest
    7. We preheat the oven to 180º.

    For the filling

    1. Once our Thermomix bowl is clean we are putting the ingredients for the filling the eggs, the sugar, the Yerbabuena and the cheese and we program
    2. 30 seconds / speed 6
    3. and we put our filling dough on top of the dough that we already have prepared
    4. then we put the cake in the oven for approximately 40-45 minutes
    5. The dough should have a golden appearance
    6. when I finished we let it cool and we put icing sugar on top
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