Falafel with air fryer – airfryer

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1 April, 2023

If you like to cook international dishes, you should know that your fryer without oil is a great ally. And it is that with it you can make wonders like this: falafel with air fryer – airfryer.

It is a proposal from the Middle East, which has become one of the most recognized in the world and whose main ingredient is chickpea.

Falafel with air fryer – airfryer

People

Preparation time:

20 minutes

Cooking time:

10 minutes

Wait time

1 hour

Total Time

30 minutes

Kitchen

asian cuisine

Category:

Fryer WITHOUT oil – air fryer

Falafel ingredients with air fryer – airfryer

155 grams of drained canned chickpeas
Salt and ground black pepper to taste
1 large garlic
1 teaspoon yeast
Half an onion
1 tablespoon chickpea flour
1 tablespoon fresh parsley
1 teaspoon cumin
1 tablespoon fresh coriander
olive oil spray

Falafel preparation with air fryer – airfryer

Once you gather all these ingredients, follow the steps that we indicate:
Add all the ingredients to the blender, except the oil, and blend them.
Pour the resulting mixture into a bowl and put it in the fridge for about 60 minutes.
After that time, make balls with the dough about the size of a croquette and then flatten them.
Pour a little oil over them.
Preheat the fryer.
Next, when it is ready, put the falafels in the fryer and program to
180º / 10 minutes.
In the previous step, turn them over halfway through so that they are done well on both sides.