Today we want to teach you how to cook a dessert with which you will surely make everyone at home lick their fingers. We are referring to the condensed milk and mango cake with Thermomix.
It is a delicious cake with a unique texture that is ideal for putting the “icing on the cake” to a lunch.
Condensed milk and mango cake with Thermomix
Condensed milk and mango cake with Thermomix
People
4
Preparation time:
15 minutes
Cooking time:
5 minutes
Total Time
20 minutes
Kitchen Spanish Cuisine
Category:
desserts with thermomix
Condensed milk and mango cake ingredients with Thermomix
2 cans of mango in syrup
1 can of condensed milk
Butter
1 can of evaporated milk
Candy
crushed cookies
Peach jam
2 envelopes of lemon jelly
Preparation of condensed milk and mango cake with Thermomix
At the moment you gather all these ingredients, follow these instructions:
Take a tart mold and inside it put a little butter as a base as well as the crushed cookies. Then put it in the fridge.
Now, add the mango syrup and the two types of milk to the robot’s glass. program to
speed 4 / 70º / 4 minutes.
Then add the gelatin and also the mango pieces. program to
progressive speed 5-7/7 seconds.
Next, pour the contents of the glass into the mold that you had in the refrigerator. Put it back in the fridge to set, at least 6 hours.
After that time, pour the jam and a little caramel over it.