Carnival flowers or Manchegas with thermomix

Preparation of Carnival Flowers or Manchegas with thermomix

1. we start by putting 3 or 4 tablespoons of sugar in our glass and spray
2. 10 seconds / speed 10
3. reserve in a bowl
4. We put the butterfly in our thermomix and put the milk, the eggs, the cointreau and a pinch of salt inside the glass and program
5. 2 minutes / speed 2
6. We program another 2 minutes at speed 2 and add the flour little by little through the mouth
7. once finished we program a couple of minutes more
8. 2 minutes / speed 2
9. let the dough rest for 30 minutes without removing the dough from the plate and at the end of that time we program
10. 20 seconds / speed 3
11. put the dough in a bowl and reserve
12. We put a frying pan or fryer with abundant oil (better sunflower) that covers the flowers that we will make, once hot we put to heat the metal mold of the flower
13. once we have hot the mold
14. we put the mold in the bowl with the dough but only halfway, and from there to the saeten or fryer and submerge it whole to fry for a few seconds, lift the mold and the dough will come off or we will push it so that it comes off with some utensil of wood
15. we gild our flowers and put them on blotting paper
16. then sprinkle with icing sugar that we had reserved and cinnamon