Cinnamon cream with applesauce with Thermomix

Preparation of cinnamon cream with applesauce with Thermomix

1. Place the Greek yogurt in the Thermomix glass. Add the cinnamon powder and icing sugar. Program the Thermomix at speed 3 for 10 seconds to mix all the ingredients well.
2. Whip the Cream:
3. Add the liquid cream to the clean and dry glass of the Thermomix. Program at speed 3 and a half for 3-4 minutes or until the cream is whipped and has the desired consistency.
4. Add the whipped cream to the yogurt mixture with cinnamon and sugar. Mix gently at speed 1 for a few seconds until you obtain a homogeneous cream.
5. Assemble the Glasses:
6. Fill a pastry bag with the cinnamon cream. In four glasses, alternate layers of cream and applesauce. It’s easiest to do this by using the piping bag to fill the glasses neatly and prevent them from mixing too much.
7. Decorate each glass with a little cinnamon powder on top.
8. Serve:
9. Refrigerate the glasses for at least an hour before serving so that they acquire a firm texture. Enjoy this delicious combination of cinnamon and apple flavors!
10. Ready to enjoy this delicious recipe made in the Thermomix!