Lemon sorbet with the Thermomix

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12 July, 2022

In order to cope with the high summer temperatures, nothing better than preparing refreshing drinks with our food processor.

We are referring to proposals such as lemonade or even coffee granita or, in this case, a delicious lemon sorbet. This recipe calls for lemons

And to these today we are going to add another one that, in addition, can be used as an integral part of a menu so that, between two courses, diners can “reduce” the heaviness and even “clean” their palate. Now we are going to let you know how to prepare a lemon sorbet with the Thermomix.

Thermomix lemon sorbet

Ready to shape that drink that will help you better cope with the hottest days? Next, we give you all the information you need about it:

Lemon sorbet with the Thermomix

Cooking time:

3 minutes

Total Time

3 minutes

Kitchen

Spanish

Category:

Recipes with Thermomix for Christmas juices and thermomix drinks

Lemon sorbet ingredients with the Thermomix

Ice cubesthe amount needed to cover the kitchen robot basket.
3 or 4 lemons large.
150 grams of sugar.

Preparation of lemon sorbet with the Thermomix

Once with the ingredients already prepared, it is time to make the sorbet with the Thermomix with these steps:
The first thing is that you proceed to peel the lemons as well as to remove the outer white part that they have and the corresponding seeds.
Then you have to pour the sugar into the food processor and pulverize it. How? Very easy. Programming and
progressive speed 5 – 10
for approximately 30 seconds.
Then add the other ingredients to the Thermomix and then program it at the aforementioned progressive speed for approximately 2 minutes.
In this simple way, you will have prepared a tasty lemon sorbet that you must serve to your guests immediately so that they can fully enjoy it. If you wish, you can add a little cava and even an egg white to make it more sparkling.