As you well know, your Thermomix is perhaps one of the most complete kitchen instruments that exist, serving to chop, cook, process and even clean your food. However, these are only some of the most basic uses What you can give to this very complete appliance.
If you are really interested in getting all the juice out of it to your kitchen robotthen we will teach you some tricks that will make your Thermomix not only accompany you when cooking, but even when preparing your favorite ingredients and even cleaning containers to keep your kitchen completely sterilized.
These are the following:
One of the biggest headaches for home cooks is the inability to work precisely due to the lack of instruments that provide detailed information. Whether cooking a simple pumpkin cream in Thermomix or a complex salmon and vegetable dish, having exact data about what we prepare will allow us to obtain homogeneous and delicious results.
Luckily for lovers of precision, the Thermomix has different tools that allow us to weigh our ingredients, determine the density of our liquids, control the temperature and even the speed of the blades to ensure that everything we prepare is always kept under control. .
2.Peel and confit garlic
There is no better kitchen instrument than the Thermomix when it comes to getting the most out of garlic. With this you can not only chop it and sauté it for your favorite preparations, but even peel it when you don’t have too much time or preserve it to create a delicious garlic cream.
To peel them, you simply separate the garlic cloves and place them in the glass with 1 liter of water, programming your Thermomix to turn to the left (opposite of the blades) for a few seconds. When the water has settled, you can remove and dry your perfectly peeled garlic.
To confit them, preheat olive oil to 90° for a couple of minutes and add the peeled garlic. Continue cooking for about 20 minutes and remove them to a container, where you will keep them by covering them completely with oil.
3.Sterilize containers
Your Thermomix is not only used for cooking, but it will also help you keep all your containers clean through a quick and simple sterilization process. To achieve this you will simply have to bring a liter of water to a boil, letting the objects you want to sterilize rest in the water for 20 minutes.
In the end, you will only have to remove the containers, dry them and use them. This is also perfect for families with little ones, as it allows you to clean their pacifiers and bottles in the blink of an eye, keeping them bacteria-free at all times.
4.Clean the glass when it burns
When cooking, there is always the possibility that some ingredients are overcooked, creating black stains that are difficult to remove with the sponge, and that can damage your Thermomix if you do not clean them carefully. What many don’t know is that you can use the kitchen functions to clean it.
To do this, we only have to add enough water to cover all the burned areas, and add chemicals with acidic or alkaline properties, such as baking soda, lemon or vinegar. Once we have the mixture, we beat at maximum speed and then let it heat almost to a boil for several minutes.
Doing this will remove the stains completely, or soften them enough to remove them with a soft sponge.
Don’t stop experimenting with your Thermomix and make sure you continue getting the most out of this wonderful kitchen instrument.
The Thermomix is a multifunctional kitchen robot that combines several tools in one. It is useful in the kitchen due to its ability to chop, grind, mix, cook and more, making recipe preparation faster and easier.
To clean your Thermomix properly, it is important to disassemble the parts and wash them with mild soap and water. It is also recommended to use a damp cloth to clean the outer casing and dry all parts thoroughly before reassembling.
To prevent your Thermomix from overheating, make sure not to fill the container above the maximum capacity indicated, as well as not to block the ventilation openings. It is also important not to leave it running empty for too long.
To get the most out of your Thermomix when preparing recipes, it is advisable to follow the speed and temperature instructions specified in each recipe. Also, make sure you use the right accessories and keep your Thermomix in good cleaning and maintenance conditions.
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