To cook, to grind, to peel tomatoes, to melt chocolate … For all this, the kitchen robot that we have at home is usually used. However, there are many more functions that can be carried out with it in order to facilitate the preparation of dishes and drinks.
Trick: how to crush ice with the Thermomix
Category:
thermomix tricks
Ingredients
All the ice you need
Preparation
To be able to carry out the aforementioned trick, follow the steps that we give you below:
Take the ice you need, take them out of the freezer.
If the ones you are going to use are purchased, it is important that you wet them beforehand because they are very hard.
Then proceed to pour them into the glass of the food processor without exceeding half of this container. In this case, another nuance is that if they are one of the ones you bought in the supermarket, it is necessary that you first split them for a few seconds with the turbo function.
The next step will be for you to grind them directly. For that, keep them about 10 seconds or so at a speed 5.
In this really simple way is how you will get to have crushed the ice you need to prepare the most refreshing drinks you want. And all without effort of any kind thanks to the resistance and multifunctionality of the Thermomix.
Are you going to start putting it into practice for the next arrival of summer?