Korean Strawberry Milk in Thermomix

(No Ratings Yet)

28 July, 2025

🍓 Korean Strawberry Milk in Thermomix

A creamy, pink and delicious drink that sweeps Tiktok and Google

There are recipes born in the kitchen of a grandmother, others in the stoves of a star chef, and then there is the Korean strawberry milka pop invention that has conquered hearts (and stomachs) from Seoul to Instagram. Your secret? It combines the best of fresh fruit with the visual attractiveness of a pink, sweet and creamy drink that seems taken from an advertisement from the 90s. And yes, you can also prepare it impeccably with your Themomix®that device that is still the beyoncé of the kitchen appliances.

In this article we not only explain how to do this wonder Step by step with Thermomixbut we also give you ideas to customize it, keep it and turn it into the most photogenic drink of summer. Because if you are going to take something so beautiful, at least it also knows incredible.

🛒 Ingredients (for 2–3 large vessels)

350 g of fresh strawberrieschopped (divided into 250 g and 100 g)
30 g of brown or cane sugardivided into two parts (15 g + 15 g)
Half -lemon juice (15–20 ml)
500–700 ml of vegetable milk without sugar (soy, oatmeal, almond …)
Ice To taste

🍶 Optional:
1 tablespoon of vegetable cream either Coconut condensed milk For an extra creamy
Mint leaves to decorate

👩‍🍳 Step by step preparation

1️⃣ Macerar the strawberries (without Thermomix)

Place 100 g of chopped strawberries In a bowl.
Duck 15 g of sugar And mix well.
Let stand 10–15 minutes To release their natural juice.

2️⃣ Prepare the Strawberry Syrupe (with Thermomix)

Add to the glass the 250 g of remaining strawberries, 15 g of sugar and the lemon juice.
Program:
10 min / 90°C / vel 1
At the end, crushing:
20 seg / vel 5–7 progresivo
until you get a soft syrup.
Go to a container and cool at least 30 minutes In the fridge.

3️⃣ Mount the drink

In a large glass, he adds 2–3 tablespoons of cold syrup.
Incorporates 180 ml of vegetable milk very cold.
Add ice to taste.
It ends with 1 tablespoon of macerated strawberries.
Remove well with a long spoon or thick straw and Enjoy the moment.

❄️ Conservation

Save the syrup and macerated strawberries in hermetic containers in the refrigerator.
They are well preserved up to 3 days.

✨ Extra advice

Do you want a more creamy touch?
Add 1 tablespoon vegetable cream or a splash of Coconut condensed milk Before mixing with milk. Upload the level!

Recipe for Jesus