Caramel and vanilla mousse with Thermomix

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30 March, 2022

Caramel and vanilla mousse with Thermomix

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If you love confectionery, you may find it very interesting to know the recipe that we now want to introduce you to and that may be useful when it comes to surprising your guests: caramel and vanilla mousse with Thermomix. This recipe uses vanilla

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Caramel and vanilla mousse ingredients with Thermomix

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Preparation of caramel and vanilla mousse with Thermomix

If you love confectionery, you may find it very interesting to know the recipe that we now want to introduce you to and that may be useful when it comes to surprising your guests: caramel and vanilla mousse with Thermomix. This recipe uses vanilla

Caramel and vanilla mousse with Thermomix

It is a dish that is not only ideal as a dessert on its own, but also an ideal proposal to accompany all kinds of recipes in the same category.

Caramel and vanilla mousse with Thermomix

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Preparation time:

15 minutes

Cooking time:

5 minutes

Total Time

20 minutes

Kitchen

Spanish, Mediterranean

Category:

desserts with thermomix Vegetarian Recipes with Thermomix

Caramel and vanilla mousse ingredients with Thermomix

To make this recipe, you need to have the following products:
100 grams of coconut sugar.
65 grams of cream.
2 tablespoons of vanilla.
2 egg whites.
2 small tablespoons of salt.

Preparation of caramel and vanilla mousse with Thermomix

When you have gathered all those products, follow the steps that we indicate below:
In the glass of the robot add the egg whites and place the whisk. Program
speed 3 / 2 minutes.
Then, through the mouthpiece, introduce both the salt and half the sugar. Program
speed 3 / 2 minutes.
Reserve the contents of the glass.
Then add the rest of the ingredients to the glass and start the robot
speed 4 / 40 seconds.
Remove the whisk and add the contents of the reserved. Program
speed 3 / 12 seconds.
Then, pour the content into several molds and put them in the fridge to cool down.