Cream cheese with Thermomix

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18 January, 2022

Cream cheese with Thermomix

If you are thinking of an appetizer with which to surprise your guests, the one that we are now going to teach you how to prepare may be appropriate: cream cheese with Thermomix. This recipe uses Roquefort cheese

Cream cheese with Thermomix

It is a tasty and easy to prepare dish that you can eat alone or with rolls. It is up to you how to present it.

Cream cheese with Thermomix

Persons

Preparation time:

17 minutes

Cooking time:

7 minutes

Total Time

24 minutes

Kitchen

Spanish Cuisine

Category:

creams and soups

Ingredients

125 grams of Gruyère cheese
100 grams of soft cheese type Babybel
125 grams of blue cheese
45 grams of mayonnaise
1 egg
160 grams of liquid cream
20 grams of butter
1 egg yolk
pepper to taste
50 grams of milk

Preparation

When you have gathered all those ingredients, follow the steps that we indicate below:
Add the Gruyère and soft cheese to the glass, as well as the egg, the pepper, the butter, the milk, the yolk and the cream. program to
speed 8 / 20 seconds.
Then reprogram
speed 5 / 90º / 6 minutes.
The next step will be to add the blue cheese and mayonnaise. program to
speed 5 / 40 seconds.
All that remains is to pour it into a fountain or container and enjoy the cream.