Do you love the aroma and texture of a freshly baked Croissant? With this recipe, you can enjoy golden and crispy croissants in minutes, and everything from your air fryer!
Ideal for a fast breakfast, a special snack or even as a basis for a sweet or salty sandwich. What are you waiting for to try them?
Mini Croissants with Thermomix
Croissants recently made in your air fryer
People
4
Cooking time:
16 minutes
Total time
16 minutes
Kitchen Air fryer – Airfryer
Category:
Oil without oil – Air Fryer
Croissants ingredients recently made in your air fryer
🥐 Puff pastry mass
🧈 Butter or oil spray (optional, for an extra gold)
Preparation of freshly made croissants in your air fryer
1️⃣ Preheat the air fryer: Adjust the temperature at 180 ° C and let it hot for 2-3 minutes.
2️⃣ Prepare the croissants: Take puff pastry and fold it as shown in the image and if they are frozen, let them rest at room temperature for 5-10 minutes. If you wish, spread a little butter or spray with oil so that they are more golden.
3️⃣ Place in the fryer: Put the croissants in the frying basket, making sure they don’t touch each other so that the air circulates well.
4️⃣ Fry: kitchen for 5-7 minutes at 180 ° C, or until golden and crunchy on the outside. If they are large, turn around half the time to brown evenly.
5️⃣ Serve: Take them out of the fryer and let them cool slightly before enjoying. Perfect for breakfast or snack!