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Creamy garlic dressing in Thermomix

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12 May, 2025

If you are a lover of intense and creamy flavors, this Creamy garlic dressing in Thermomix It will become an essential in your kitchen.

Perfect for salads, wraps, vegetables or as dip, combines the softness of mayonnaise and yogurt with the aromatic touch of fresh garlic and herbs.

Preparing it in the Thermomix is ​​fast, simple and assures you a perfectly integrated texture. A delicious way to give life to any dish!

Creamy garlic dressing in Thermomix

People

6

Cooking time:

5 minutes

Total time

5 minutes
Kitchen

Themomix

Category:

Without category

Creamy garlic dressing ingredients in Thermomix

  • 150 g of mayonnaise
  • 100 g of natural Greek yogurt (you can use sour cream if you prefer)
  • 1 large fresh garlic tooth
  • 10 g of lemon juice (approx. 1 tablespoon)
  • 1 teaspoon dijon mustard (optional)
  • 1 teaspoon apple or white vinegar
  • ½ teaspoon of salt
  • ¼ teaspoon of ground black pepper
  • ½ teaspoon of onion powder
  • ½ teaspoon of garlic powder
  • ½ teaspoon of red Chile flakes (adjust to taste)
  • 1 teaspoon of honey or a pinch of sugar (optional, to balance acidity)
  • 10-15 g of chopped fresh parsley
  • (Optional) 30-50 g of milk or buttermilk to lighten if you prefer more liquid

Creamy garlic dress preparation in Thermomix

  1. Chop garlic and parsley:
  2. Add the peeled garlic and fresh parsley to the glass.
  3. Crush 5 sec / vel 7.
  4. Lower the remains with the spatula.
  5. Add the other ingredients (except milk):
  6. Add mayonnaise, yogurt, lemon juice, vinegar, mustard, salt, pepper, onion powder, powdered garlic, flakes of chili and honey.
  7. Mix 20 sec / vel 4.
  8. Adjust the texture:
  9. If you want more liquid, add milk or buttermilk little by little.
  10. Mix 10 sec / vel 4, repeat if necessary.
  11. Try and adjust flavor:
  12. Rectify salt, acidity or spicy according to your liking.

🧊 Conservation:

  1. Save in a hermetic glass jar in the fridge.
  2. It lasts up to a week.

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Receta por chomon