Bloody Mary with Thermomix
(4 votes, average: 3.50 out of 5)
Loading... (4 votes, average: 3.50 out of 5)Loading...Your kitchen robot is a perfect ally in the kitchen to prepare everything from appetizers to first courses, passing through desserts and that without forgetting drinks.
Precisely now we are going to tell you how to make an exquisite Bloody Mary with the Thermomix.
Bloody Mary with Thermomix
As you know, it is a cocktail that has its origin in the decade of the 20s and that has become one of the most famous internationally.
Bloody Mary with Thermomix
People
4
Preparation time:
2 minutes
Total Time
2 minutes
Kitchen
Spanish
Spanish
Category:
Diet recipes with Thermomix Vegetarian recipes with Thermomix juices and drinks thermomix
Bloody Mary ingredients with Thermomix
To make about four or five glasses of this drink, you need to gather the following ingredients in the kitchen:
- 500 milliliters of tomato juice
- 5 drops of Tabasco
- 50 milliliters of vodka
- Half a teaspoon of pepper and another half of salt.
- 25 milliliters of lemon juice.
- 250 grams of ice.
Preparation of Bloody Mary with Thermomix
Once you have managed to gather all these ingredients, it is time to make the Bloody Mary by following these steps:
- Proceed to add all the ingredients in the glass of the food processor.
- 30 seconds / progressive speed 5-10
