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Lemon yogurt and cheese cake with thermomix

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18 September, 2024

Today we bring another recipe from our friend Luz Maria Lagoa Vives. Hello comrades. We were looking for something simple to use up the yogurt that seems to be forgotten since no one eats it.

We really liked this cake with yogurt and cheese with the citrus touch of lemon. I recommend it.

Lemon yogurt and cheese cake with thermomix

Lemon yogurt and cheese cake with thermomix

Lemon yogurt and cheese cake with thermomix

People

4

Cooking Time:

30 minutes

Total Time

30 minutes
Kitchen

Thermomix

Category:

desserts with thermomix

Ingredients of Lemon yogurt and cheese cake with thermomix

  • 300 g natural yogurt without sugar or lemon (preferably Greek)
  • 400 gr cream cheese
  • Lemon zest and juice (about 50 ml)
  • 170 gr sugar
  • 4 eggs (M)
  • 100 g melted butter
  • 100 gr wheat flour

Preparation of Yogurt and Cheese Cake with Lemon with Thermomix

  1. Cheese, yogurt and sugar in the glass, 30 seconds / speed 5,
  2. then at speed 4, we will add the eggs one at a time (until the first one is added, we will not add the next one)
  3. We add the butter, juice and zest
  4. 4 seconds / speed 5
  5. finally the flour
  6. 4 seconds / speed 6.
  7. We spread the mold with butter.
  8. We pour the dough. We lightly tap the table to remove any air bubbles.
  9. Oven preheated to 190°, heat up and down
  10. We bake for about 30/35 min.
  11. We turn off and remove (without unmolding), cool to room temperature.
  12. Once cold, we will put it in the refrigerator for about 2 hours.
  13. Then, we can unmold
  14. ONLY LEFT TO ENJOY, GOOD PROFIT

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Receta por chomon